Oven fried potatoes

 A recipe for delicious potatoes!!

Ingredients

4 medium potatoes, peeled
1 cup yam, chopped fine
1 egg white
1/4 cup butter, melted
1/2 teaspoon sea salt
1/8 teaspoon pepper
Italian seasoning
1/4 cup green onions, chopped fine

Directions

1. Preheat oven to 450 degrees F. Butter a baking dish


2. Wash potatoes and cut lengthwise into bite sized pieces, dry well on paper towels.


3. In a large bowl, combine egg white, butter, seasoning, salt, and pepper. Add potato, yams and stir to coat well.


4. Pour into baking dish.


5. Bake approximately 30 minutes or until potatoes are crispy outside and soft when poked with a fork.


6. Remove from oven, sprinkle with green onions to serve.

Original Golden Oven Fried Potatoes Recipe found at Grandmothers Kitchen Recipes.