Cheesy Baked potato

Ingredients

4 large potatoes
thin slices of cheese
4 tsp butter, melted
salt an pepper

Directions

1. Preheat oven to 425°F


2. Using a sharp knife, carefully make a series of vertical cuts width wise 3/4 of the way through the potato. Place a handle of a spoon or table knife along-side the potato to prevent the knife from slicing all the way.


3. Place sliced potatoes on an baking sheet slices up,stuff each cut with a slice of cheese then drizzle top with butter, salt and pepper.


4. Bake for 45-50 minutes.

Original Sliced Baked Potatoes With Cheese Recipe found at Grandmothers Kitchen Recipes.

Oven fried potatoes

 A recipe for delicious potatoes!!

Ingredients

4 medium potatoes, peeled
1 cup yam, chopped fine
1 egg white
1/4 cup butter, melted
1/2 teaspoon sea salt
1/8 teaspoon pepper
Italian seasoning
1/4 cup green onions, chopped fine

Directions

1. Preheat oven to 450 degrees F. Butter a baking dish


2. Wash potatoes and cut lengthwise into bite sized pieces, dry well on paper towels.


3. In a large bowl, combine egg white, butter, seasoning, salt, and pepper. Add potato, yams and stir to coat well.


4. Pour into baking dish.


5. Bake approximately 30 minutes or until potatoes are crispy outside and soft when poked with a fork.


6. Remove from oven, sprinkle with green onions to serve.

Original Golden Oven Fried Potatoes Recipe found at Grandmothers Kitchen Recipes.